• Preheat oven to 350 degrees.
• Grease and flour a Bundt pan.
• In a large bowl, add the Cake mix and Pudding mix.
• Add the Eggs, Vegetable oil, and Water.
• Mix until combined.
• Add Poppyseeds and combine.
• Pour the batter into your greased Bundt pan.
• Bake for 38-43 minutes or until a toothpick in the center comes out clean.
• Once out of the oven, cool in the pan for 10 minutes before turning it out.
• Let the cake cool completely before pouring the Glaze over.

Glaze

• Combine all ingredients.
• Mix on high until you form a smooth glaze.
• Pour glaze over cooled Bundt Cake
• Sprinkle Poppyseeds on top right after the glaze is poured.