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–+ servings

Nana's Banana Bread

4.49 from 29 votes
Print Recipe
Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Servings 12 servings

Equipment

  • Bread Pans
  • Mini Bread Pans

Ingredients
  

  • 1/3 cup Butter, softened
  • 2/3 cup Sugar plus more for dusting
  • 2 Eggs
  • 1 1/2 cups Bananas, mashed
  • 1 3/4 cups Flour
  • 2 1/4 tsp Baking Powder
  • 1/2 tsp Salt

Instructions
 

  • Preheat oven to 350 degrees.
  • In a large bowl, beat butter and sugar together.
  • Beat in eggs.
  • Mix in Banana Pulp. I like to leave it chunkier.
  • Add flour, baking powder, and salt. Mix to combine.
  • Pour into greased bread pans.
  • Bake for 45-50 minutes or until a toothpick in the center comes out clean.
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